Pairing and tastingSaturday, May 31, 2014 by: SooToday.com Staff
With Pasta courses, I considered a variety of reds, including the Casal Thaulero Sangiovese, the Chianti grape, and another great buy at just $7.45 but it lacked the intensity I was looking for – at least on first opening - though once it had a chance to breathe a little, more character developed.
Ultimately, I used the Nederburg Winemaster’s Reserve Cabernet Sauvignon, $11.95, from South Africa with a mildly sauced Mille Foglie, and with a more sharply sauced Gnocchi dish I poured Graffigna Centenario Reserve Malbec, currently $1 off at $12.95.
Both were successful, as the Cab was lighter in body, with good cedar and spice notes, while the Malbec, a great performer in Argentina, had a bit more oomph, and though slightly tannic on its own, it lost all its rough edges with the gnocchi sauce.
Henry of Pelham’s regular list Baco Noir, $14.95, is another wine that can break from tradition and work well with pasta, as it has both dark cherry notes and a certain sour streak that lifts the wine brightly.
In looking for wines to serve with a meat course, I originally considered Australia’s Oscar’s Estate Shiraz/Viognier, $17.95, but when I tried it I was disappointed, in that, while it had good sweet fruit, it lacked backbone, finishing quietly and unassertively.
Ultimately, with a rabbit dish flavoured with rosemary, I settled on Le Gravillas Cotes du Rhone Villages Seguret 2011, $15.95, a savoury blend of Grenache and Syrah that carries the herbal elements know as “garrigue” something attributed to the resinous wild rosemary and lavender bushes of the region that can end up ‘annointing’ the grapes with their flavours.
Whether you’re hosting a shower or a just a dinner with friends, taking time to pair your dishes with the ”perfect” wine can make for a really enjoyable afternoon or evening.
June 7 Vintages
This release is a little frustrating, as, despite our wine consultant’s efforts, our shelves in the Sault are woefully ‘under-represented” considering the wines that are listed.
As well, the prices are edging up, and so more and more the LCBO’s ”sweet spot” seems to be around the $20 mark – at a time when earnings tend to be a little flat, it would be nice to see the same in the price of our favourite wines!
We are receiving a good Sauvignon Blanc form Chile, Volcanes de Chile Pomerape Limited Edition, $14.95 – well received by the Wine Enthusiast magazine, it is lauded for its “chiseled palate” ( lime, pink grapefruit and green herb) and its “minerally” finish.
Of the 8 Italian whites featured, we are getting only 4: I enjoy the wines of Campagna in the south of Italy, but you will have to try to put a private order in by Tuesday if you would like some of the Donnachiara Fiano di Avellino 2012, $21.95, awarded a 91 by James Suckling for its “full body with a waxy fruity character.”
There are just 12 bottles of the Fontanavecchia Taburno Falanghina 2012, $18.95 rated excellent by Italy’s Gambero Rosso for being”tangy and bright with lemon and yellow plum really shining through.”
Tiefenbrunner, a renowned producer in Italy’s northern region of Sudtirol-Alto Adige, has a Pinot Grigio, $18.95, that Ottawa writer Natalie McLean praises for being unusually aromatic and thirst-quenching.
We are faring better with the reds featured on this release, starting with Australia, where we will see 9 of the 12 wines featured.
Zonte’s Footstep Lake Doctor Shiraz 2012, $16.95, is a winner, with loads of dark fruit, good weight and soft tannins.
Domaine Tournon Mathilda Shiraz 2011, $19.95, is made by Chappoutier, the renowned Rhoneproducer, and while Winealign’s David Lawrason, gave it a 91 for being “dry, powerful, and focused”, it also earned a 94 from super-critic Robert Parker Jr.
From Italy, Leone de Castris Riserva Salice Salentino 2010, $19.95 is consistently excellent, with great balance between fruit and acidity and “three glasses” (excellent) from Gambero Rosso.
Spain’s Breca Old Vines Garnacha 2010, $19.95, another consistent gem, has gorgeous fruit – Robert Parker Jr. gave it a 94 and wrote, ”it may be the most amazing wine I have ever tasted at this price in over three decades.”
Already in our Great Northern Road store is Fabre Montmayou Reserva Malbec 2012, $15.95 an earthy and fruity old-vine wine worthy of cellaring – the 2011 was deemed one of the top 100 wines byDecanter magazine last year, and I expect consistency in this vintage.
We are not receiving any Marimar Estate Mas Cavalls Pinot Noir 2009, $42.95 from Sonoma –yes, it is expensive, but it was the best Pinot Noir I tasted in April at the California Wine Fair with ample plummy fruit and terrific balance; the Wine Enthusiast awarded it an astonishing 95.
If you’re interested, put in an private order by Tuesday.
Go get ‘em.